From the look of the trees around town we are in the middle of a warm, beautiful spring in Healdsburg, with a full dance card of events this weekend in the Restaurant, The Gallery and out at Jordan Winery. Here are a few of the things we're up to, in addition to our regular lunch and dinner service.
Keep scrolling for the March prix fixe menus for every Sunday's French Country Suppers. Reservations advised. Enjoy the weather!
Today we launch our Spring through Fall Luncheons with Lioco Winery. These last Friday of the month gatherings will move around the property and feature delectable fare paired with special wine selections presented by the extraordinary Lioco winemakers. http://www.liocowine.com/events
On Saturday Chef Fancher joins 11 other wine country chefs in support of the Monterey Bay Aquarium's "Cooking for Solutions." Ryan's contribution will be wild bbq salmon with caviar, crème fraîche and accoutrements all wrapped in soft green scallion crêpes. This is a wonderful event to support - with a vital message to take home about sustainability as it effects the ocean's bounty. http://www.montereybayaquarium.org/visit/special-events/cooking-for-solutions/healdsburg
Our 10th annual Oscar Evening kicks off at 5:30 on Sunday evening. It's informal this year- with an incredible prix fixe as we will be serving our French Country Supper menu. Full bar and big screen. Going to be fun.
Speaking of our French Country Suppers here is the full March board of Menus with some favorites and loads of new "classic" dishes as Winter turns to Spring. Cheers!
